Saturday, February 9, 2008

2004 Bell Syrah Cantebury Vineyard

Fragrant. Upon first pour, a vanilla aroma became evident. However, after a couple minutes the vanilla aromas disappeared and aromas of subdued spice followed by red fruit (cherries and raspberries) and blackberries emerged. Pleasant on the palate with luscious fruit that's well balanced and proceeds into a long, fruit-forward finish. Noticeable legs, soft tannins with a different sort of richness (at least from what I was expecting from a syrah).

American Wine Company (AWC) rates it 91. Winemaker tasting notes:
Our 2004 Syrah exhibits wonderful varietal character. Deep ruby in color with spicy, peppery fruit aromas, the wine has good acidity, with a rich, luscious mouthfeel and soft, elegant tannins. The oak flavors are in balance with the fruit acidity and fruit flavor to yield an appealing wine, bright on the palate, with great depth and concentration. Often described by our guests as “yummy,” this delicious wine is a nice alternative for those seeking a rich, round, wellbalanced yet softer style wine. A great companion to food, this wine will continue to mature gracefully for many years. Richly flavored and with great concentration, this wine illustrates the great potential of the Canterbury Vineyard.

No comments:

Post a Comment